Nucleic acid invaders in food confirmed
Even if you don’t understand much about genetics (a particular interest of mine), the conclusion to this article is chilling:
Nucleic acids (both DNA and RNA) from food can resist digestion in the human gut and enter the circulatory system, with the potential of being taken up by cells to influence gene expression and/or become incorporated into the cell’s genome. This underscores the hazards of GM and other unknown nucleic acids introduced into the human food chain by GMOs.
June 14, 2014 at 6:22 am |
Muck around with genetics at your own risk. Did you see that news story last night about how “The Americans” have reproduced the Spanish flu and are mucking around genetically with it?!!! What kind of madness are we breeding here? Are we really that stupid?
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June 14, 2014 at 10:34 am |
Well, some of us anyway…
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July 9, 2014 at 2:05 am |
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